Featured Resort Employment Opportunities

KITCHEN MANAGER
The kitchen manager is responsible for planning menus, keeping inventory and placing food orders as well as scheduling staff for all meals. Cooks at Camp Tanuga provide our 300 campers, counselors and support staff with a variety of meals on a daily basis. Apply Now!

Bell, Valet, Shuttle Staff
Come join our winter seasonal team! One Steamboat Place is now now hiring for winter seasonal bell, shuttle, valet employees. Must have a passion for hospitality! submit resume to careers@onesteamboatplace.com Apply Now!

General Manager
Our General Manager position is responsible for all aspects of seasonal (winter and summer) operations. This includes managing the properties, maintenance, up-keep, vendor/contractor relationships. Management of all staff as well as property owners. Must have management experience working in a seasonal hospitality environment. Full job description is available upon request. Apply Now!

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